With Dr. R. N. Goel · Agra Hospital
Good nutrition in childhood lays the foundation for lifelong health. Here is a practical guide to feeding children at different ages.
A mix of fruits, vegetables, whole grains, protein, and dairy helps ensure children get the nutrients they need to grow.
Iron, vitamin D, and calcium are nutrients children commonly fall short on, especially picky eaters.
Offering variety without pressure, involving kids in meal prep, and being patient with new foods can help reduce mealtime battles.
If you notice slow growth, persistent food refusal, or signs of nutrient deficiency, a pediatric consultation can help identify solutions.
π Agra Hospital, Agra
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